Classic Meatloaf Recipe
There are a lot of foods that are made with meat. You can make it with different flavors and different methods. If you are a fan of international food so you can try this delicious and perfect meatloaf.
Ingredients
Instructions:
- 1
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Prepare the ingredients.
- 2
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Add diced onion, dried parsley, salt, and pepper to the meat.
- 3
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Add bread crumbs and knead well until smooth.
- 4
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Then, add egg and milk to the mixture and knead well.
- 5
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Place in a greased rectangular baking dish and form into a loaf or place in a greased loaf pan. Pour ketchup sauce over it and cover with aluminum foil. Bake at 350 degrees F for 45 minutes. Then remove the foil and place it in the oven for 30 minutes again.
- 6
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Now, remove from the oven and garnish with parsley. Let it cool before slicing, if not, it will be fall apart.
Cook Detail
Tips and tricks
- You can serve it with tomato sauce or with types of sauces.
Background & History
Meatloaf is a traditional German dish. It`s a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. You can serve it for dinner or lunch.