Homemade Pizza Dough

I love making pizza dough, maybe that’s why pizza is one of my favorite foods. When I have a perfect homemade pizza dough in my hand then it’s so easy to make delicious pizza, all you need is whatever I have in my refrigerator.

Servings 3
Calories per serving 579 Cals
Prepare Time 10 min
Cook Time 10 min
Total Time 20 min

Ingredients

3 cup all-purpose flour
0.5 teaspoon Sugars, granulated
1 tsp active dry yeast
1 cup warm water 100 degree F
3 tablespoon vegetable oil
1 tsp salt

Instructions:

1
Add the flour, salt, sugar and dry yeast in a large bowl.

Add the flour, salt, sugar and dry yeast in a large bowl.

2
Stir to combine.

Stir to combine.

3
Pour in the water and vegetable oil.

Pour in the water and vegetable oil.

4
Mix ingredients with a spoon until the dough comes together.

Mix ingredients with a spoon until the dough comes together.

5
knead the dough with your hands until the dough is smooth and elastic about 5 minutes.

knead the dough with your hands until the dough is smooth and elastic about 5 minutes.

6
Grease a large bowl and place the dough in it.

Grease a large bowl and place the dough in it.

7
Cover the bowl with plastic wrap and let it stand until the dough is doubles in size about 1 hours.

Cover the bowl with plastic wrap and let it stand until the dough is doubles in size about 1 hours.

8
Now your homemade pizza dough is ready to enjoy.

Now your homemade pizza dough is ready to enjoy.

Reviews (0)

Cook Detail

Servings 3
Calories per serving 579 Cals
Prepare Time 10 min
Cook Time 10 min
Total Time 20 min

Nutrition Facts (per serving)

Calories 579 Cals
Calcium, Ca 27.54 mg
Carbohydrate 96.64 g
Cholesterol 0 mg
Fat 14.92 g
Fiber 3.74 g
Folate 63.7 ug
Iron, Fe 1.5 mg
Magnesium, Mg 29.82 mg
Niacin 2.1 mg
Protein 13.45 g
Sodium, Na 779.93 mg
Sugars 1.04 g
Thiamin 0.3 mg
Vitamin A 0 iu
Vitamin B6 0.07 mg
Vitamin C 0 mg