The Best Ground Beef Shepherd's Pie Recipe
Shepherd's pie is a traditional dish with lots of fans because it is very nutritious and full of proteins and vegetables and could become a wonderful family meal. This is the best thing I have ever had and I suggest you try it too.
Ingredients
Instructions:
- 1
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First, let's prepare the shepherd's pie ingredients.
- 2
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Peel and cut the potatoes into pieces and cook them.
- 3
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Chop the garlic and onion and fry them with a sprinkle of turmeric powder.
- 4
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Grate the carrots and add them to the onion.
- 5
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Add the ground beef to the mixture and cook for about ten minutes until they change in color.
- 6
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Then add the flour to the mixture.
- 7
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Add the tomato paste to the mixture and let them cook for a few minutes.
- 8
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Pour the meat juice into the pan as well and mix it with the beef.
- 9
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Add the green peas and thyme powder and mix them and let them cook on heat for 10 minutes.
- 10
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You should prepare the mashed potato after you cooked the beef. Mash the cooked potatoes and mix them with butter.
- 11
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Add milk and whisk well.
- 12
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Add pizza cheese, pepper, and salt and whisk well.
- 13
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Put the beef layer inside a proper dish.
- 14
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Cover the beef layer with the mashed potato. you can carve shapes on it with a fork.
- 15
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Put it inside the oven at 200°C (390°F) for about 30 minutes. Your Shepherd's pie is ready.
Cook Detail
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Tips and tricks
- Never omit the beef juice from your recipe. It gives an amazing taste to your Shepherd's pie.
- You can serve it in a big dish or use one dish for each person like me.
Background & History
This is a traditional British dish made with potato topping and ground meat filling. There are a lot of different recipes for Shepherd's pie but this recipe is the best one I found.