The two main ingredients of the milkshake are ice cream and milk. You can add whatever you love to this combination and have your special milkshake. The smell and the flavor of the coffee can complete the delicious milkshake.
Ingredients
Instructions:
- 1
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For making a milkshake you have to be fast. First, make two shots of every coffee you have and put it aside until it chills.
- 2
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Pour some of the chocolate sauce on the inside of the edge of the glass then put it in the freezer.
- 3
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Pour ice cream, the remains of the chocolate sauce, and 50grams of the whipped cream in blender until it gets smooth.
- 4
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Add espresso and milk and mix well again for about 1minute.
- 5
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The milkshake is ready. Pour the milkshake into the chocolate glass and for decorating it use the remains of the whipped cream. You can form it in every way you like.
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Cook Detail
Tips and tricks
- You can use full-fat milk for having a thickened milkshake.
- I added lotus cream to my shake.
- You can put all the ingredients once in the blender. For showing every detail, I added ingredients one step at a time.
Background & History
Definitely, the milkshake is one of the popular desserts for a hot day. Besides, having it during the cold weather could be perfect. There are too many different recipes for making this incredible dessert but I recommend you based on the main ratio of the recipe, you can make it in your own way.
